Hi there, my name is Francois, here are some details about our bar.
As I spent some good time in Koh Tao, one thing about the island is the cool beach bars. So Pat and I had the idea to try recreate a bit of it in Surin and open a beach bar 400 kms from the sea. Design wise we tried to give the impression that the bar has been made with drift wood and bits and pieces scavenged from the sea.
We will serve cocktails, beers and a selection of wines. Music is mostly cool indie rock, mainly farang with some good Thai. Same for the food, we will have a selection of tartines (the French for a piece of bread) with salmon tartare, French pork terrine, liver pate, guacamole and prawns, serrano spanish ham, chorizo, duck rillettes, delicious paelle, as well as 3 Thai dishes and 3 delicious deserts apple mango crumble, creme caramel and expresso poannacotta.
We expect to open in about a week and will keep you guys posted. Free food for the opening. Happy hour from 6 to 8 (2 beers get one free), and we tried to keep the prices under control.
In the future we will organize full moon parties and get fire dancers from Tao to perform. And best, we are making our own 16 square meters private beach in front of the bar, with bamboo torchs and Thai mats.
We should be able to open within a week or so and we will let you know. We will have free food buffet the day we open, I hope to see many farang go to the beach that day, shades are compulsory
Cheers